Voyage Gourmet tasting dinner

25th Oct, 5-8:30pm   Villa Vie, Aongatete

sample 15 delicious dishes over 7 courses in a beautiful country setting for $90 per person

Selection of canapés served with a glass of bubbles in the garden


Brandy Flambéed duck liver parfait with homegrown plum conserve

Caprese salad with locally made mozzarella, organic heirloom

tomatoes & fresh basil & macadamia pesto



Crispy calamari with sea salt, pink pepper & charred lime alioli

Prosciutto & grilled figs with Gorgonzola & truffle honey

Grilled prawns with avocado & tomato tartare



Slow roasted pork belly with confit red cabbage, spiced apple &

fennel scented crackling

Wild mushroom barley risotto

Roasted King salmon on green pea purée



Chicken cacciatore with kalamata olives

Fresh tagliatelle with fresh pesto, slow roasted organic tomatoes,

spinach & pinenuts

Char grilled leg of lamb with confit garlic, kumara, sage purée &

balsamic & red wine jus



Beef fillet on truffle & chive potatoes with creamy mushroom

Confit duck with puy lentil & butternut



Selection of desserts & coffee


Voyage Gourmet

Tauranga Wedding & Event catering