Menu

Here are a few samples of our menus, please contact us for any customization.

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Canapés $3 each per person
Mains

Cucumber & pepper smoked salmon blinis with garlic & chive cream cheese

*

Roquefort, chutney & sundried tomato on bread

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Bacon wrapped dates stuffed with roquefort

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Whipped Feta, pesto & sundried tomato stuffed mushrooms

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Roasted Beef carpaccio with caramelized onion & rocket on bread

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Italian meatballs with tomato dipping sauce

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Panko fried goats cheese balls with chilli jam

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Smoked mackerel & horseradish paté with crostini & pear

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mini caprese skewers

Slow roasted pork belly with spiced apple & braised red cabbage  & crackling *gf df

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Wild mushroom barley risotto with gorgonzola, walnut & rocket *v

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Roasted salmon on smashed white bean & sweet pea with salsa verde *gf df

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 Chicken cacciatore with sun-dried tomatoes, kalamata olive & Mediterranean veg  *gf df

*

Fresh Tagliatelle with pesto, slow roasted vine tomatoes, spinach & pinenuts 

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Char grilled leg of NZ lamb with confit garlic & rosemary *gf df

 

Entrées

Beef carpaccio with capers, shaved parmesan & rocket

*

Brandy flambed Duck liver parfait with cranberry jelly on sourdough crostini

*

Caprese salad with fresh mozzarella, heirloom tomatoes & basil

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Crispy calamari with sea salt & pink pepper & caramelized lime 

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Prosciutto & melon salad 

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Cauliflower & truffle velouté

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Grilled prawns with avocado & tomato tartare

 

Premium mains

Oven roasted market fish with blackened cherry tomatoes, roast fennel & confit lemon  *gf

*

Beef Fillet with truffle & chive potato purée , roasted mushrooms & beef jus *gf

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Confit duck legs with seared duck breast & sautéed oyster mushrooms *gf & df

Sides

Steamed greens with evo & seasalt

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 Crispy roast agria potatoes with rosemary & garlic

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 Mediterranean roasted veg salad with chickpea 

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 Salad with rocket, pear, blue cheese & walnut

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Puy lentil salad with sherry vinaigrette 

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Cauliflower & leek gratin with emmental

 

Dessert

White chocolate & lavender dessert pots with berry coulis

*

Tiramisu

*

Chocolate, berry & hazelnut truffles

*

Lemon tart with fresh strawberries

All desserts accompanied by 

Kapati ice cream & a fresh fruit platter

Voyage Gourmet

Tauranga Wedding & Event catering